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Found 5 articles for "fungicide"
Fifty-six curry leaf samples from farms in the Guntur district of Andhra Pradesh, India, were analyzed for 49 pesticide residues using LC-MS/MS. Recovery studies were conducted at fortification levels of 0.1, 0.05, and 0.01 mg/kg for each compound, y...
Plant diseases caused by fungi are of considerable economic concern due to crop production losses. The fungicides currently used to control fungal infections may be toxic, and harmful to the environment and human health. Many naturally-occurring phyt...
The experiment was carried out at the FTIP-BAU germplasm centre, Bangladesh Agricultural University, Mymensingh during the period from September 2023 to October 2024 to investigate the effect of variety and different management practices on growth, f...
Garlic (Allium sativum L.) is one of the major allium crops grown in the highlands of Bale, southeastern Ethiopia. Rust, caused by Puccinia allii, is the most important disease affecting garlic in these areas. This study investigates the optimum spra...
This study evaluates the influence of Picoxystrobin 25% SC on nitrogen transformation processes in loamy sand soil. The experiment involved incubating the fungicide at two concentrations, 1-fold (0.340 mg/kg) and 5-fold (1.700 mg/kg), over 28 days to...